The Gourmet Hideaway
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Gourmet Hideaway Menu
Entrees
Schnitzels
House Specialty
Veal & Steaks
Poultry & Seafood
Pasta
Soups & Salads
Cold Appetizers
Hot Appetizers



Veal
Veal Marsala
scaloppine prepared with mushrooms, garlic, marsala wine
Veal Piccata
scaloppine prepared with garlic, capers, lemon and white wine
Veal Osso Buco Milanese
shanks braised in red wine, vegetables and tomatoes

Steaks
Our steaks are prepared from Certified Organic Black Angus Beef
8oz Charbroiled New York Steak 'Au poivre'
pepercorn brandy sauce
8oz Filet Mignon 'Diablo'
deviled sauce
8oz Filet Mignon 'Nepyune'
crab meat and hollandaise sauce
14oz Grilled Porterhouse
bordelaise and diana sauce
Chateaubriand
bernaise sauce